Overview

Dining  

As a private Club, the dining facilities in the Clubhouse are only open to members, their guests, house guests and those invited to attend specific events and functions.

After signing in as visitors, suitably attired green fee players are also invited into the Clubhouse to dine either before or after their round. Non-member green fee players should use this green fee booking form to enquire about dining.

The Club is renowned for upholding golfing traditions but it takes a more modern approach to dining. The kitchen’s focus is on quality and consistency, using locally sourced ingredients wherever possible.

The Club offers several dining options.

Morning cafe: The refurbished Learmonth Room is the place to sit and plan your round, relax, see who is on the timesheet and enjoy a coffee and snack. Take your buggy up the ramp and come in for chat with staff or your fellow members. Takeaway coffee and sandwiches are also available either from the inside counter or the takeaway window on the eastern side of the Clubhouse. Food and beverage service in this room finishes at midday.

Breakfast for members, their guests, green fee players and house guests is usually served in the Links Room from 7.00am to 9.30am everyday.

Lunch is served in the Links Room from 11.30am to 3.00pm. Please check the specials menu also.

Dinner: Unless a pre-organised function is taking place, almost all evening dining takes place in the Western Dining Room where a premium la carte menu is offered. Should you be in your golf attire or desire a more casual setting, a bistro-stye menu is also available in the Links Room.

To facilitate the best possible experience, diners who have special dietary requirements are asked to advise the Club before their visit. Please call 5255 6255 to reserve your table.  

Menus: Breakfast, lunch and dinner sample menus are available on request.  

Wine

The wine list includes a strong representation of the best wines produced in the Greater Geelong and Bellarine region along with a curated selection of iconic and upcoming premium producers from other renowned regions. The wines can be viewed visually in the Wine Wall, a temperature-controlled display between the Western Dining Room and the Links Room.